Fengtian Receives 'Healthy Living Excellence Brand Award' and 'Nanshan Award' Nomination at Respiratory Safety Summit Forum

On November 28, 2025, the industry summit forum themed "Focus on Respiratory Safety, Safeguard Healthy Living" was held at the Poly World Trade Expo Center in Pazhou, Guangzhou. Organized under the guidance of the China Brand Building Indoor Air Purification Brand Cluster, and co-hosted by the Guangdong Indoor Environmental Health Industry Association and the Automotive Health Joint Research Center, the event brought together leading experts, corporate leaders, and media representatives from the fields of respiratory health, indoor living environments, and public welfare.

Fengtian's Sales Director, Mr. Hao Lihua, attended the forum as an invited guest. At the ceremony, Fengtian was awarded the "Healthy Living Excellence Brand Award" and simultaneously nominated for the "Nanshan Award Brand" — a dual recognition that underscores the company's position as a benchmark enterprise in the healthy kitchen appliance sector.

Respiratory Safety in Focus: The Kitchen as a Critical Frontline

The forum centered on the theme of respiratory safety, with a dedicated session on the prevention of occupational lung disease and the optimization of household air quality. Medical and environmental experts highlighted a critical but often overlooked connection: kitchen cooking fumes are one of the primary sources of indoor air pollution. Prolonged exposure to cooking smoke — which contains PM2.5 particulates, benzopyrene, and other harmful compounds — is linked to respiratory diseases, and the health implications mirror those of occupational dust exposure in industrial settings.

The shared principle is clear: reducing the inhalation of harmful particulates at the source is essential for protecting respiratory health, whether in a factory or a family kitchen. This framing placed kitchen ventilation technology at the center of the forum's public health discussion — a context in which Fengtian's integrated cooker technology proved highly relevant.

Speaking at the forum, Mr. Hao Lihua presented Fengtian's approach to making kitchens safer. He noted that traditional overhead range hoods typically suffer from low capture rates and allow oil smoke to disperse rapidly through the kitchen and into adjacent living spaces, exposing family members to harmful airborne substances. In contrast, Fengtian's integrated cooker technology addresses this challenge through a three-layer technical approach: ultra-quiet high-power extraction, full-zone smoke containment, and intelligent smoke control — achieving a smoke capture rate of 99.95%, effectively cutting off the pollution chain at its source.

Industry experts at the forum commented that Fengtian has successfully translated the concept of "respiratory safety" from an abstract idea into tangible product functionality, providing a practical template for the healthy kitchen appliance category.

Dual Award Recognition: Healthy Living Excellence Brand and Nanshan Award Nomination

Two prestigious awards were announced during the forum. The "Healthy Living Excellence Brand Award" is jointly evaluated by the China Brand Building Indoor Air Purification Brand Cluster and independent third-party testing organizations. The assessment focuses on a company's performance across multiple dimensions: health-related technology R&D, product safety standards, user reputation, and contribution to improving indoor living environments.

The "Nanshan Award" — named after Academician Zhong Nanshan, China's most prominent respiratory disease expert — is regarded as one of the highest honors in the indoor air health industry. Often described as the "Oscar of the indoor air quality sector," the award recognizes companies and products that have made outstanding contributions to improving the air people breathe in their daily environments.

Fengtian earned both recognitions on the strength of its comprehensive healthy kitchen solution, which spans material safety, functional innovation, and social responsibility. On the material side, the company uses food-grade 304 stainless steel for machine bodies and nano-antibacterial treatment for countertop surfaces. On the functional side, features include an active fresh air ventilation system and high-temperature tableware sterilization and drying. On the social responsibility front, Fengtian has implemented a "Kitchen Renewal Public Welfare Program" aimed at upgrading outdated kitchen environments for families in need.

Mr. Hao Lihua's Acceptance Speech: 16 Years of Building Healthier Kitchens

Accepting the awards on behalf of the company, Mr. Hao Lihua shared a message that reflected both gratitude and forward-looking ambition:

"This honor belongs to every member of the Fengtian team, and to every user who has placed their trust in us. Over the past 16 years, we have held firmly to one belief: a great kitchen appliance must not only perform well — it must protect the home. Looking ahead, Fengtian will continue to increase its R&D investment, exploring frontier technologies such as AI-powered smoke prediction and zero-emission combustion systems. Our goal is to make the smoke-free kitchen a standard feature of every household."

The speech was met with sustained applause from the audience — a moment that captured the dual recognition from both industry professionals and the broader public.

What These Awards Mean for Fengtian's OEM/ODM Partners

For Fengtian's international OEM and ODM partners, this dual recognition carries weight beyond the ceremony itself.

The Healthy Living Excellence Brand Award provides independent validation that Fengtian's products meet the highest standards for health-related performance — an increasingly important factor for brands operating in markets where consumers and regulators are demanding cleaner, safer kitchen environments. Partners can reference this recognition as third-party evidence of manufacturing quality when presenting Fengtian-made products to their own clients.

The Nanshan Award nomination — associated with China's most respected authority on respiratory health — adds a layer of credibility that is particularly meaningful for products positioned around health and air quality benefits. For OEM partners who want to market their integrated cookers with health-focused messaging, this nomination provides a powerful supporting credential.

Perhaps most importantly, both awards validate Fengtian's sustained investment in the specific technologies that differentiate premium integrated cookers from commodity products: smoke capture efficiency, material safety, intelligent ventilation, and clean combustion. OEM partners sourcing from Fengtian are accessing these validated capabilities at the manufacturing level, allowing them to build genuinely differentiated product lines rather than competing solely on price.

Fengtian's Healthy Kitchen Technology: Key Performance Highlights

The awards ceremony provided an opportunity to spotlight the specific technical capabilities that set Fengtian's integrated cookers apart in the market.

The 99.95% smoke capture rate is achieved through Fengtian's proprietary downdraft extraction system, which captures cooking fumes at the cooktop surface level before they have a chance to rise and disperse. This near-complete smoke containment dramatically reduces the concentration of PM2.5 and other harmful particles in the kitchen environment — a measurable health benefit that can be quantified and communicated to end consumers.

The food-grade 304 stainless steel construction ensures that the appliance body itself does not release harmful substances when exposed to heat and steam over years of daily use. Combined with nano-antibacterial surface treatment on key contact areas, the material specification addresses health concerns at the most fundamental product level.

The intelligent fresh air system goes beyond passive extraction by actively introducing filtered fresh air into the kitchen environment, maintaining positive air quality even during extended cooking sessions. This proactive approach to kitchen ventilation represents an advancement over conventional range hoods that only remove polluted air without replacing it.

The high-temperature sterilization and drying function for tableware and cooking utensils extends the health benefit beyond air quality to food safety — an integrated approach that reflects Fengtian's vision of the kitchen as a complete health management zone, not just a cooking space.

From Recognition to Roadmap: Fengtian's Next Steps

Following this dual recognition, Fengtian has outlined a clear forward agenda that builds on the capabilities and values that earned these awards.

On technology development, the company is advancing research into AI-powered smoke prediction systems that can automatically adjust extraction intensity based on real-time cooking activity, and zero-emission combustion technology that minimizes harmful byproducts from gas cooking. These next-generation capabilities will be made available to OEM partners as they move from development into production readiness.

On industry collaboration, Fengtian plans to deepen its engagement with the National Air Purification Festival ecosystem and other industry platforms, contributing to the development of standards and benchmarks for healthy kitchen appliances. The company views its role as not just a manufacturer but as a contributor to raising the overall quality bar for the industry.

On partnership growth, the overseas sales division will leverage these award credentials in its engagement with international brand partners, distributors, and project contractors — particularly in markets where indoor air quality and kitchen health are emerging as key consumer decision factors.

Partners interested in learning more about Fengtian's award-winning integrated cooker technology, or in exploring OEM/ODM collaboration opportunities, are welcome to contact the team for product samples, technical specifications, or factory visit arrangements.